*Kombucha Coffee Cafe- 3820 south palo verde road
*Great Kombucha starts with Great Tea.
Our loose leaf tea blends are from a renown distributor known for superior tea quality.
*Non GMO Evaporated Cane Sugar from a local supplier. *Healthy vibrant living culture of probiotics and beneficial yeasts.
*Non-Alcoholic producing less than 0.05% alcohol.
*Around the same as a store bought bottle of orange juice.
*Family run/owned microbrewery which means love, effort, and a desire to make the best batch everytime. *Our SCOBY's are a result of integration of different cultures picked from the best available. *We harvest sooner that most Kombucha distributors thus giving it a slight sweetness. *No second fermentation, so less sour and less sugar content than other brands.
*We add CO2 to our Kombucha to halt the fermentation process and assist in the bottling process.
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